Crispy Duck Recipe: Hot Plum Sauce
Ingredients pekin ducks – 2 whole (frozen) lemon – 1 whole garlic – 4 cloves slightly crushed shallots – 3 medium size roughly chopped scallions…
Oyster Mushroom Recipe: Asian Flavor
Ingredients 200 g Oyster mushroom 1/2 avocado 3 parts broccoli 50 g purple cabbage, (chopped) 1 cucumber 1 pinch of dried pepper flakes 1 Daikon…
Dashi Stock Recipe: Seaweed Essential Flavors
Ingredients kombu – 2 pieces of (meaty seaweed) katsuobushi – 1 cup (smoked dried shaved tuna pieces) shitake mushrooms dried – 3-4 pieces (optional) water…
Dashi Ramen Recipe: Unique Asian Breeze
Ingredients 200g egg noodles, (chow mein) 3 stalks of scallions 2 cloves of garlic 1 handful of baby spinach 1 small zucchini 3 leaves of…
- Sauces | Asian | Vegan Recipes
Sweet and Sour Sauce Recipe: 5 Ingredients in 5 Minutes
Ingredients 1 tablespoon corn starch 1 tablespoon water 1 cup pineapple juice 1/3 cup rice vinegar or white vinegar 1/3 cup brown granulated sugar 3…
Shrimp Teriyaki Recipe: Delicious Asian Breeze
Ingredients shrimps – 16 medium-sized (fresh and picked) sesame oil – 1 tablespoon roasted sesame seeds – 1 tablespoons (for garnish) for Teriyaki Sauce cornstarch…
Naan Bread Recipe: Asian Flatbread
Ingredients 450g flour, (sifted) 45g butter (at room temperature) 1 tablespoon granulated sugar 1 1/4 cups of (350ml) milk at room temperature 12g fresh yeast…
Sweet Chili Sauce Recipe: Easy Thai Hot & Sweet Sauce
Ingredients 4-5 fresh chili peppers – (grater on the machine) 2 cloves of garlic – finely chopped 1 1/2 cups brown sugar 2 tablespoons flower…
Buraya Kadar
Buraya Kadar