Ingredients
- 2 large potatoes (450 gr) finely grated
- 2 shallots
- 8 branch freshly chopped parsley
- 3 tablespoons sweet corn (83 gr)
- 2 tablespoons melted veggie butter or coconut oil
- 1 tbsp corn starch or wheat starch (7 gr)
- sea salt and ground black pepper
